
See how Becca Millstein's Fishwife is revolutionizing tinned seafood
From a bold career pivot to building a sustainable food brand, Becca Millstein shares her entrepreneurial journey and the story behind Fishwife’s rise to success.
From a bold career pivot to building a sustainable food brand, Becca Millstein shares her entrepreneurial journey and the story behind Fishwife’s rise to success.
Just opened and absolutely breathtaking, the Gaylord Pacific Resort & Convention Center is where coastal charm meets elevated relaxation. Whether you’re planning a weekend getaway, conference stay, or family vacation, this Southern California gem has it all. Spa days, ocean views, world-class dining, and more await!
What do you get when you mix timeless design, bold risk-taking, and a belief in doing things differently? California Live correspondent Lilliana Vazquez sits down with Parker Thatch co-founder Irene Chen to talk about taking risks, redefining personal style, and building a brand rooted in community.
Author and founder of Mothercould, Myriam Sandler, stops by California Live to talk about her new book “Playful by Design,” a step-by-step resource for creating play spaces that ignite your child’s imagination and nurture their growing independence.
Top Chef Middle East & North Africa winner, Charbel Hayek, is serving up bold Middle Eastern flavors with a fresh California twist—right in the heart of Hollywood! California Live’s Amber Pfister heads to Laya to dig into the mouthwatering menu and get the inside scoop on their brand-new brunch offerings.
With new tariffs rolling out and prices already on the rise, budgeting expert Andrea Woroch shares timely, practical strategies with California Live’s Jessica Vilchis. Stay one step ahead of policy and keep your finances on track with smart spending swaps and credit card hacks.